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Salted Caramel Cracker Bites - The Comfort Spoon

Satisfy Your Cravings with Salted Caramel Cracker Bites

Salted Caramel Cracker Bites are a delightful sweet and salty snack combining buttery caramel and crunchy oyster crackers.
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Course: Dessert
Cuisine: American
Keyword: Easy Snacks, oyster crackers, Party Snacks, quick desserts, Salted Caramel, Salted Caramel Cracker Bites
Prep Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes
Servings: 12 bites
Calories: 120kcal

Equipment

  • Oven
  • medium saucepan
  • baking sheet
  • Parchment Paper

Ingredients

For the Snack Base

  • 3 cups Oyster Crackers Can substitute with graham crackers

For the Caramel Sauce

  • 1 cup Butter Light butter may alter texture
  • 1 cup Brown Sugar Substitute with coconut sugar for unique taste
  • 1 teaspoon Vanilla Extract Opt for pure vanilla for best results
  • 1 teaspoon Cinnamon Optional for pure caramel flavor
  • 1 teaspoon Salt Flaky sea salt recommended for gourmet touch

Instructions

How to Make Salted Caramel Cracker Bites

  • Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
  • Spread oyster crackers evenly across the sheet without overlapping.
  • Melt butter and brown sugar in a medium saucepan over medium heat, stirring continuously for 2-3 minutes until thickened.
  • Remove from heat and mix in vanilla extract, cinnamon, and salt.
  • Pour the caramel mixture over the crackers, gently tossing to coat.
  • Bake for 10-12 minutes, stirring halfway through until glazed and golden.
  • Cool completely before breaking into pieces.

Notes

For gifting, layer bites in mason jars or clear treat bags. Store in an airtight container with a silica packet to maintain crunch.

Nutrition

Serving: 1bite | Calories: 120kcal | Carbohydrates: 15g | Protein: 1g | Fat: 6g | Saturated Fat: 4g | Monounsaturated Fat: 2g | Cholesterol: 15mg | Sodium: 80mg | Potassium: 30mg | Sugar: 10g | Vitamin A: 200IU | Calcium: 10mg | Iron: 0.2mg