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Apple Cinnamon Greek Yogurt Muffins

Irresistibly Fluffy Apple Cinnamon Greek Yogurt Muffins

These Apple Cinnamon Greek Yogurt Muffins are fantastically fluffy, protein-packed, and perfect for breakfast or a guilt-free snack.
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Course: Breakfast
Cuisine: American
Keyword: Apple Cinnamon Greek Yogurt Muffins, breakfast muffins, easy recipes, fluffy muffins, healthy muffins, snack muffins
Prep Time: 10 minutes
Cook Time: 22 minutes
Cooling Time: 5 minutes
Total Time: 37 minutes
Servings: 12 muffins
Calories: 180kcal

Equipment

  • Muffin tin
  • mixing bowls
  • whisk
  • spatula

Ingredients

For the Muffins

  • 2 cups All-Purpose Flour May substitute with gluten-free flour blend
  • 1 tablespoon Baking Powder Ensure it's fresh for maximum rise
  • 1 teaspoon Ground Cinnamon Adjust quantity based on personal taste
  • 1/2 teaspoon Salt Balances the sweetness of the muffins
  • 1 cup Greek Yogurt Dairy-free yogurt can be used
  • 3/4 cup Brown Sugar Can replace with honey or maple syrup
  • 2 large Eggs Unsweetened applesauce can serve as a vegan substitute
  • 1 teaspoon Vanilla Extract Opt for pure extract for best results
  • 1 cup Diced Apples Can substitute with pears or bananas

Instructions

Preparation Steps

  • Preheat the oven to 350°F (175°C).
  • Whisk together the dry ingredients in a large mixing bowl.
  • Mix the wet ingredients in a separate bowl until smooth.
  • Combine the wet and dry mixtures gently, then fold in the diced apples.
  • Scoop the muffin batter into a greased muffin tin, filling each cup about ¾ full.
  • Bake for 18-22 minutes until golden brown and a toothpick comes out clean.
  • Cool the muffins in the tin for 5 minutes before transferring to a wire rack.

Notes

Enjoy warm with a pat of butter for an extra indulgent treat.

Nutrition

Serving: 1muffin | Calories: 180kcal | Carbohydrates: 30g | Protein: 4g | Fat: 6g | Saturated Fat: 2g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 2g | Cholesterol: 30mg | Sodium: 200mg | Potassium: 150mg | Fiber: 1g | Sugar: 10g | Vitamin A: 200IU | Vitamin C: 2mg | Calcium: 40mg | Iron: 1mg