Irresistibly Easy Air Fryer Yogurt Custard Toast Recipe

A quick and delicious breakfast, this Air Fryer Yogurt Custard Toast is made with Greek yogurt, honey, and egg, creating a creamy custard that's perfect with toppings.

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Course: Breakfast

Cuisine: American

Keyword: Air Fryer Yogurt Custard Toast, brioche toast, custard toast, Easy Breakfast, Quick Breakfast, viral recipe

Prep Time: 5

Cook Time: 10

Total Time: 15

Servings: slices

Calories: 290kcal

Equipment

air fryer
Mixing Bowl
whisk
spoon
baking sheet

Ingredients

For the Custard

1 cup Greek yogurt or any thick yogurt
2 tablespoons Honey or maple syrup for vegan option
1 large Egg or aquafaba/flax egg for vegan option

For the Toast

2 slices Brioche bread or gluten-free bread for gluten-free option

For the Toppings

1 cup Blueberries or raspberries/blackberries
1 cup Strawberries or other fruits like peaches/bananas
1 tablespoon Powdered sugar optional, for garnish

Instructions

How to Make Air Fryer Yogurt Custard Toast

In a small bowl, whisk together Greek yogurt, honey, and egg until smooth.
Gently press the center of each brioche slice to create a small well.
Spoon the prepared custard into the wells of each slice and top with strawberries and blueberries.
Preheat air fryer to 380°F (193°C). Place toasts in the air fryer basket and cook for about 10 minutes until golden brown.
Alternatively, preheat oven to 400°F (200°C) and bake prepared toasts for 10-15 minutes until golden and set.
Once cooked, sprinkle with powdered sugar and drizzle with honey or maple syrup as desired.

Notes

Optional: Garnish with a sprinkle of cinnamon for extra flavor. Ensure to watch the cooking times carefully.

Nutrition