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Air Fryer Maple Mustard Wings: Irresistibly Crispy in Just 5 Steps!

Air Fryer Maple Mustard Wings: Irresistibly Crispy & Easy!

Air Fryer Maple Mustard Wings: Irresistibly crispy and easy to make, perfect for game nights and gatherings.
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Course: Dinner
Cuisine: American
Keyword: air fryer, Crispy, Easy, Maple Mustard, Recipe, wings
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 4 wings
Calories: 250kcal

Equipment

  • air fryer

Ingredients

For the Wings

  • 2 pounds Chicken Wings Frozen wings can be used if fully thawed.

For the Glaze

  • 1/2 cup Maple Syrup Replace with agave syrup for lower sugar option.
  • 1/4 cup Dijon Mustard Yellow mustard can substitute but alters flavor.
  • 2 tablespoons Olive Oil Canola oil is an alternative if needed.
  • 1 teaspoon Garlic Powder Fresh minced garlic can be used for more flavor.
  • 1 teaspoon Onion Powder
  • 1 teaspoon Salt
  • 1/2 teaspoon Black Pepper

Instructions

How to Make Air Fryer Maple Mustard Wings

  • Preheat the air fryer to 400°F (200°C).
  • Mix together the maple syrup, Dijon mustard, olive oil, garlic powder, onion powder, salt, and pepper in a bowl until smooth.
  • Coat the chicken wings thoroughly with the glaze in a large bowl.
  • Arrange the wings in a single layer in the air fryer basket. Cook for 25-30 minutes, flipping halfway through.
  • Toss the cooked wings in any remaining glaze before serving.

Notes

Serve with crunchy celery sticks and blue cheese dip for a classic pairing.

Nutrition

Serving: 4wings | Calories: 250kcal | Carbohydrates: 12g | Protein: 22g | Fat: 15g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 10g | Cholesterol: 75mg | Sodium: 600mg | Potassium: 250mg | Sugar: 8g | Calcium: 10mg