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A bold and satisfying bowl with crispy chicken, seasoned fries, fresh salad, and cheesy toppings for the ultimate comfort meal.
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Course:
Dinner
Cuisine:
American
Keyword:
Crispy Chicken Loaded Fries Salad Bowl
Calories:
820
kcal
Equipment
Skillet or fryer
baking sheet
Mixing Bowl
Ingredients
2
large
chicken breasts
1
tsp
paprika
0.5
tsp
garlic powder
1
to taste
salt
1
to taste
black pepper
2
cups
oil for frying
3
cups
thick-cut French fries
0.5
tsp
seasoned salt
0.5
tsp
smoked paprika
4
cups
chopped iceberg lettuce
0.5
cup
cherry tomatoes
0.5
cup
shredded cheddar and Monterey Jack cheese
2
pieces
hard-boiled eggs
0.25
cup
shredded carrots
0.25
cup
ranch or honey mustard dressing
Instructions
Season chicken with paprika, garlic powder, salt, and pepper. Fry until golden and cooked through, then rest and slice.
Cook fries until crispy and toss with seasoned salt and smoked paprika.
Layer lettuce, tomatoes, cheese, eggs, and carrots in a large bowl.
Top with hot fries and sliced chicken.
Drizzle dressing over the bowl and serve immediately.
Notes
Assemble just before serving to keep fries and chicken crispy. Use air fryer for a lighter option.
Nutrition
Calories:
820
kcal
|
Carbohydrates:
60
g
|
Protein:
48
g
|
Fat:
38
g
|
Saturated Fat:
10
g
|
Polyunsaturated Fat:
6
g
|
Monounsaturated Fat:
18
g
|
Cholesterol:
140
mg
|
Sodium:
720
mg
|
Potassium:
950
mg
|
Fiber:
5
g
|
Sugar:
5
g
|
Vitamin A:
1200
IU
|
Vitamin C:
20
mg
|
Calcium:
220
mg
|
Iron:
3
mg