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A simple, refreshing drink made with beetroot, lemon, and water for everyday hydration.
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Course: Beverage
Cuisine: International
Keyword: Beetroot & Lemon Juice
Calories: 70kcal

Equipment

  • blender
  • strainer Optional

Ingredients

  • 1 medium beetroot, peeled and chopped
  • 1/2–1 lemon, juiced
  • 1 cup cold water
  • 1 small piece ginger (optional)
  • 4 ice cubes (optional)

Instructions

  • Add chopped beetroot and water to a blender.
  • Blend until smooth.
  • Strain if a smoother texture is preferred.
  • Stir in lemon juice and serve chilled.

Notes

Adjust lemon and water to taste. Drink fresh for best flavor.

Nutrition

Calories: 70kcal | Carbohydrates: 16g | Protein: 2g | Sodium: 90mg | Potassium: 320mg | Fiber: 3g | Sugar: 10g | Vitamin A: 2IU | Vitamin C: 25mg | Calcium: 2mg | Iron: 6mg