A creamy, no-bake fruit salad made with whipped topping, vanilla pudding, and fresh fruit.
Print
Pin
Calories: 290kcal
Equipment
- Large mixing bowl
- spatula
Ingredients
- 20 oz crushed pineapple, drained
- 15 oz mandarin oranges, drained
- 1 cup strawberries, sliced
- 1 cup grapes, halved
- 1 medium banana, sliced (optional)
- 8 oz whipped topping, thawed
- 3.4 oz instant vanilla pudding mix
- 0.5 cup sour cream or Greek yogurt
- 0.5 cup mini marshmallows
Instructions
- Mix whipped topping, pudding mix, and sour cream until smooth.
- Fold in drained pineapple, mandarin oranges, strawberries, grapes, and banana if using.
- Stir in mini marshmallows and optional add-ins.
- Cover and refrigerate for at least 1 hour before serving.
Notes
Drain fruit thoroughly and chill well for best texture.
Nutrition
Calories: 290kcal | Carbohydrates: 48g | Protein: 4g | Fat: 10g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 15mg | Sodium: 210mg | Potassium: 260mg | Fiber: 2g | Sugar: 36g | Vitamin A: 6IU | Vitamin C: 35mg | Calcium: 8mg | Iron: 4mg