Philly Cheesesteak Sloppy Joes Recipe

Ingredients:

• 1 lb ground beef
• 1 green bell pepper, diced
• 1 small onion, diced
• 2 cloves garlic, minced
• 1 tbsp Worcestershire sauce
• 1 cup beef broth
• 1 tbsp cornstarch + 2 tbsp water (slurry)
• 1 tsp Italian seasoning
• Salt & pepper, to taste
• 6 hamburger buns (toasted)
• 6 slices provolone cheese

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Instructions:

1. Cook the beef: In a skillet over medium-high heat, brown the ground beef. Drain excess grease.
2. Add veggies: Stir in onion, bell pepper, and garlic. Cook until softened, about 5 minutes.
3. Make it saucy: Add Worcestershire sauce, Italian seasoning, salt, and pepper. Pour in beef broth. Stir in the cornstarch slurry and simmer until thickened.
4. Assemble sandwiches: Spoon the beef mixture onto toasted buns.
5. Add cheese: Top each with a slice of provolone. Cover with a lid or place under the broiler for a minute until cheese is melty.
6. Serve hot & enjoy!

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🍽️ Serving Suggestions:

• Pair with fries, onion rings, or a crisp side salad.
• Add sautéed mushrooms or hot peppers for extra flavor.

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💡 Tips:

• Use hoagie rolls instead of buns for a more authentic Philly vibe.
• Double the recipe — these go FAST!

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#PhillyCheesesteakSloppyJoes #EasyDinner #FamilyFavorite #CheesyGoodness #QuickMeals #ComfortFood 🥩🧀🥖