Oh, my merry friends—thank you for joining me today! ❤️ There’s something truly magical about the holiday season—the lights, the laughter, and of course, the drinks! And if you’re dreaming of a white Christmas with a tropical twist, this Christmas Colada is exactly what you need.
It’s creamy, fruity, and oh-so-festive—a holiday spin on the classic piña colada that tastes like Christmas and the Caribbean had a cozy little cocktail party together! 🎄✨
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Why You’ll Love This Christmas Colada
This isn’t just another cocktail—it’s a celebration in a glass! The combination of pineapple juice, cream of coconut, and a splash of maraschino cherry juice gives it that merry red hue and a sweet, tropical flavor that perfectly complements any holiday gathering.
Reasons to Love It
- Festive & fun: Bright color, creamy texture, and tropical flair!
- Quick to make: Just blend and pour—ready in minutes.
- Customizable: Easily turn it into a mocktail for everyone to enjoy.
- Perfect for parties: It’s as beautiful as it is delicious.
What Does It Taste Like?
Imagine the creamy sweetness of coconut meeting the juicy tang of pineapple and cherries, with a smooth hint of rum to warm your spirits. It’s tropical, merry, and perfectly balanced—like sipping a snow-covered vacation under a palm tree! 🌴🎅
Ingredients You’ll Need
- 2 oz white rum
- 1 oz cream of coconut
- 1 oz pineapple juice
- ½ oz maraschino cherry juice
- 1 cup ice
- Maraschino cherries + pineapple wedge, for garnish
- Optional: coconut flakes or red & green sprinkles for a festive rim
Tools You’ll Need
- Blender
- Cocktail glass (or festive tumbler!)
- Measuring jigger
- Small plate (for rimming)
- Straw or stir stick
Ingredient Additions & Substitutions
- Make it non-alcoholic: Swap rum for coconut milk or sparkling water.
- Deeper color: Add a splash of grenadine or cranberry juice.
- Extra tropical twist: Toss in a few frozen pineapple chunks before blending.
- Frostier texture: Use crushed ice or blend longer for a smooth slush.
How to Make a Christmas Colada
Step 1: Rim Your Glass (Optional)
For extra sparkle, dip the rim of your glass in water or simple syrup. Then roll it in coconut flakes or festive sprinkles. Pop the glass in the freezer to chill while you blend the drink.
Step 2: Blend the Drink
In a blender, combine:
- 2 oz white rum
- 1 oz cream of coconut
- 1 oz pineapple juice
- ½ oz maraschino cherry juice
- 1 cup ice
Blend until smooth and slushy. 🍹❄️
Step 3: Pour and Garnish
Pour your frosty mix into the chilled glass. Top with a few maraschino cherries, a wedge of pineapple, and a sprinkle of coconut flakes for that snowy, tropical finish!
Serve immediately and toast to a season full of joy and color.
What to Serve With It
Pair this merry cocktail with:
- Coconut macaroons or sugar cookies
- Cheese platters with tropical fruit
- Christmas brunch—it’s the ultimate holiday mimosa alternative!
Tips for the Perfect Christmas Colada
- Use quality cream of coconut (like Coco López) for the best creamy texture.
- Freeze your glass for a few minutes before serving—it keeps the drink slushy longer.
- Make it ahead: Blend and freeze in batches; just stir before serving.
- Add sparkle: A touch of edible glitter makes it party-ready! ✨
Storage Instructions
- Make ahead: Store blended mixture in the freezer for up to 2 days. Stir or re-blend before serving.
- Leftovers: Pour into popsicle molds for festive frozen colada pops!
General Information
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1 cocktail
Calories: ~210 kcal per serving
Frequently Asked Questions
Q: Can I use dark rum instead of white rum?
Yes! It’ll add a richer, deeper flavor (and a slightly caramel color).
Q: What’s the best way to make it non-alcoholic?
Use coconut milk or pineapple juice in place of rum—it’s just as delicious!
Q: Can I make this for a crowd?
Absolutely—just multiply the ingredients by the number of servings and blend in batches.
Q: Can I make it without a blender?
You can shake the ingredients with crushed ice in a cocktail shaker—it’ll be a bit thinner but still festive and tasty!
Conclusion
And there it is—your Christmas Colada, the ultimate holiday-meets-tropical cocktail! 🎅🍍 Creamy, colorful, and bursting with flavor, it’s perfect for cozy nights by the tree or sunny Christmas celebrations.
If you make this recipe, I’d love to see your festive creations!
📸 Tag your photos on Pinterest or Instagram and share the holiday cheer.
Nutritional Information (Approx. per serving)
- Calories: 210 kcal
- Fat: 6 g
- Carbohydrates: 20 g
- Sugar: 18 g
- Protein: 1 g
- Alcohol content: ~12% ABV
More Festive Drinks You’ll Love
- 🍓 Cranberry Mistletoe Spritz – sweet, bubbly, and merry.
- 🥥 Coconut Snowflake Martini – creamy winter wonder in a glass.
- 🍍 Pineapple Rum Punch – the tropical escape your holidays need!
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