Name: Irresistibly Easy Cheesy Chicken Broccoli Tortellini Delight
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 12 ounces cheese-filled tortellini (fresh or frozen, adjust cook time as per package instructions); 2 cups cooked chicken (rotisserie chicken works well); 2 cups broccoli florets (can be used raw); 8 ounces cream cheese (Greek yogurt is a lighter substitute); 1 cup Parmesan cheese (can be swapped with another hard cheese); 1 cup milk or chicken broth (adjusts sauce consistency)

There’s something comforting about hearing the gentle boil of broth and the subtle sizzle of ingredients coming together in harmony. Picture this: a bustling weeknight in my kitchen, where time feels scarce, yet I crave something deliciously homemade. That’s when I discovered my go-to dish—Cheesy Chicken Broccoli Tortellini. This quick and creamy pasta delight comes together in just 20 minutes, transforming ordinary ingredients into a family-favorite feast.

Combining soft, cheese-filled tortellini with tender chicken and vibrant broccoli, this dish not only satisfies the taste buds but also brightens up those busy evenings. It’s perfect for when you’re tired of fast food and longing for something wholesome and comforting. Plus, it’s easily customizable—feel free to swap in different proteins or add extra veggies! Ready to dive into this delightful recipe? Let’s get cooking!

Why will you love Cheesy Chicken Broccoli Tortellini?

Quick Preparation: This dish takes only 20 minutes, making it a lifesaver on busy weeknights.

Creamy Goodness: The combination of cream cheese and Parmesan creates a rich, velvety sauce that coats every tortellini.

Family-Friendly: It’s a hit with both kids and adults, ensuring everyone at the table is satisfied.

Versatile Options: Feel free to customize by adding your favorite veggies or proteins, like spinach or shrimp!

Minimal Cleanup: One pot is all you need, making cleanup a breeze. Enjoy this delicious home-cooked meal without the fuss!

Cheesy Chicken Broccoli Tortellini Ingredients

For the Pasta

Cheese-filled tortellini – This is the heart of the dish; choose fresh or frozen, adjusting cook time as per package instructions.
Cooked chicken – Provides essential protein; rotisserie chicken works wonders for a quick meal, but feel free to use other cooked chicken cuts.

For the Vegetables

Broccoli florets – Adds vibrant color and nutrients; can be used raw since they’ll cook perfectly in the sauce.

For the Creamy Sauce

Cream cheese – Creates that creamy texture; Greek yogurt is a lighter substitute if you’d prefer.
Parmesan cheese – Elevates flavor; can be swapped with another hard cheese though it may change the taste.
Milk or chicken broth – Adjusts sauce consistency; swapping in chicken broth intensifies the flavor of this cheesy chicken broccoli tortellini!

Indulge in this simple yet satisfying dish, and enjoy a comforting meal in just 20 minutes!

How to Make Cheesy Chicken Broccoli Tortellini

Combine Ingredients: In a large pot, mix together the cooked chicken, broccoli florets, and cheese-filled tortellini with 1 cup of water or chicken broth. Bring it to a boil over medium heat.
Add Creaminess: Once boiling, reduce heat and stir in the cream cheese and grated Parmesan cheese. Keep stirring until everything is melted and smooth—this will create that rich sauce!
Cook Through: Let it cook for an additional 2-3 minutes until the tortellini is tender and the broccoli is a bright green. You want that inviting, fresh look!
Adjust Sauce: If you desire a creamier sauce, add in some additional milk or chicken broth to reach your preferred consistency. Give it a gentle stir to blend well.
Serve Hot: Dish it out right away while it’s warm and creamy—everyone will be ready to enjoy this comforting meal!

Optional: Garnish with a sprinkle of extra Parmesan for an added touch of flavor.

Exact quantities are listed in the recipe card below.

Make Ahead Options

These Cheesy Chicken Broccoli Tortellini are perfect for busy home cooks looking to save time! You can prepare the creamy sauce and combine it with cooked chicken and broccoli up to 24 hours in advance. Simply refrigerate the mixture in an airtight container. When you’re ready to serve, just bring a pot of water to a boil, add your cheese-filled tortellini, and cook according to package instructions. Meanwhile, gently reheat the prepped chicken and broccoli mixture on the stove, adding a splash of milk or broth to maintain that luscious creaminess. This way, you’ll have a delightful, home-cooked meal on the table with minimal effort, just as delicious as if made fresh!

How to Store and Freeze Cheesy Chicken Broccoli Tortellini

Fridge: Store leftovers in an airtight container for up to 3 days. To maintain freshness, ensure the sauce is well-covered to prevent drying out.

Freezer: You can freeze this dish for up to 3 months. Allow it to cool completely before transferring to a freezer-safe container.

Reheating: Reheat gently on the stovetop or in the microwave. Add a splash of milk or broth to the cheesy chicken broccoli tortellini to restore its creamy texture as it warms.

Tip: If you plan to freeze, consider undercooking the tortellini slightly, as they will continue to cook during reheating.

Cheesy Chicken Broccoli Tortellini Variations

Customize this creamy pasta dish to suit your cravings and dietary needs!

Veggie Boost: Add diced bell peppers or fresh spinach for a nutrition-packed twist that brightens up your dish.
Ricotta Swirl: Use ricotta cheese instead of cream cheese; it will create a lighter, airier texture that still delivers on creaminess.
Seafood Twist: Substitute chicken with shrimp or scallops for a delightful seafood version that packs a flavorful punch.
Mushroom Mix: Toss in sautéed mushrooms for an earthy flavor complementing the creamy sauce beautifully.
Cheesy Options: Experiment with a mix of cheeses, like Gouda or cheddar, for a different flavor profile that will surprise your taste buds.
Heat It Up: Add crushed red pepper flakes or diced jalapeños for a spicy kick that warms the soul.
Whole Wheat Tortellini: Swap regular tortellini for whole wheat to boost fiber content and add a nutty flavor.
Herb Infusion: Enhance the aroma and taste with fresh herbs like basil or parsley for an added layer of freshness.

Expert Tips for Cheesy Chicken Broccoli Tortellini

Cooked Chicken Shortcut: Use rotisserie chicken to save time. Make sure it’s chopped into bite-sized pieces for quicker cooking.
Watch the Sauce: If your sauce gets too thick, simply add a splash of milk or chicken broth to reach that perfect creamy consistency.
Freshness is Key: Adding broccoli florets raw helps preserve their vibrant color and crunch; don’t overcook them!
Herb Enhancement: Sprinkle in some Italian seasoning or garlic powder for an extra layer of flavor that complements the cheesy chicken broccoli tortellini.
Experiment with Variations: Feel free to swap the proteins or add in extra veggies like spinach or bell peppers for a fresh twist!

What to Serve with Cheesy Chicken Broccoli Tortellini?

Elevate your family dinner with these delightful sides that complement the rich and creamy flavors of your dish.

Garlic Bread: Piping hot and buttery, garlic bread is perfect for soaking up every last drop of that creamy sauce.
Caesar Salad: Crisp romaine and crunchy croutons tossed with tangy dressing create a refreshing contrast to the rich tortellini.
Steamed Veggies: A medley of seasonal vegetables adds a fresh, vibrant pop to your meal, enhancing both taste and nutrition.
Homemade Italian Dressing: Drizzle over salads or vegetables for an extra punch of flavor, brightening your dining experience.
Crispy Roasted Potatoes: Seasoned potatoes offer a delightful crunch on the outside, perfectly balancing the tender pasta texture.
Sparkling Lemonade: A refreshing drink option, sparkling lemonade cuts through the richness of the meal, leaving you satisfied yet wanting more.
Fruit Tart: End your meal on a sweet note with a light and fruity dessert, making it a joyful finish to a comforting dinner.
Cheesy Garlic Biscuits: Cheesy and fluffy, these biscuits pair beautifully with the tortellini, adding a warm and comforting touch to your plate.
Italian Red Wine: A glass of light red wine complements the creamy sauce and savory chicken, enhancing the overall dining experience.

Cheesy Chicken Broccoli Tortellini Recipe FAQs

How do I choose the right broccoli for this recipe?
Absolutely! When selecting broccoli, look for firm, bright green florets without any dark spots or wilting. Fresh broccoli should feel crisp and have a vibrant color. If you can find it, organic broccoli may offer richer flavor!

Can I store leftovers of the Cheesy Chicken Broccoli Tortellini, and how long will they last?
Yes, you can store leftovers in an airtight container in the fridge for up to 3 days. Ensure the sauce is well-covered to keep it from drying out. When you’re ready to enjoy it again, reheat gently on the stove or in the microwave, adding a splash of milk or broth if the sauce thickens too much.

How do I freeze Cheesy Chicken Broccoli Tortellini, and what are the best practices?
Great question! To freeze, first let the dish cool completely. Then, transfer the tortellini into a freezer-safe container. Label it with the date and you can freeze it for up to 3 months. If you like, undercook the tortellini slightly before freezing so they don’t become mushy during reheating. When ready to enjoy, simply thaw in the fridge overnight and reheat gently.

What should I do if my sauce is too thick?
No worries! If you find the sauce getting too thick, that can be easily resolved. Simply add a splash of milk or chicken broth while stirring over low heat until you reach your desired consistency. The more the merrier in terms of creaminess!

Are there any dietary considerations I should be aware of with this recipe?
Very! If you’re catering to dietary restrictions, feel free to use gluten-free tortellini or opt for Greek yogurt as a lighter alternative to cream cheese. Always check for allergies related to dairy, including toppings like Parmesan cheese.

Can I use different types of cheese in this dish?
Absolutely, the beauty of this recipe is its versatility! You can swap the Parmesan cheese with another hard cheese like Pecorino or even a softer cheese such as feta for a distinct flavor profile. Just remember that the taste will vary slightly based on your choice!